I returned to the LA County fair yesterday. Mid-week there were far fewer people than on a Saturday evening; shocking I know. The return visit allowed us to see parts of the fair that we missed first time round and take a proper look at a couple of items that I passed by too quickly in the crowds on Saturday night.
I found a wine tasting booth, that allowed tasting of wines which had won gold medals in the LA County Fair competition. The wines were international in scope, which meant they had several from Italy and a handful from New Zealand. Moreover, the vast majority of US wines were from California. Maybe in a few years the emerging French producers will be a level that they can compete. I found a very reasonably priced, excellent, unoaked Chardonnay and a Sauvignon Blanc which was truly stunning; this was one of the New Zealand wines.
In the middle of the fairground there was a garden model railway, covering some 30,000 square feet. The level of detail and the quality of the trains made this worth the $10 price of admission alone. The fair site also hosts a collection of old locomotives belonging to the Southern California Chapter of the Railway and Locomotive Historical Society. The collection includes a Union Pacific “Big Boy”, the largest steam locomotive ever built; weighing over one million pounds in operation. I found interesting to note that while in the UK, preservation societies received little co-operation from British Rail – here in the US, locomotives were donated to the society by the operating companies when they were retired from service.
We visited the livestock section of the show. This was a mixture of prize winning creatures and displays of farm animals for city living children. The display of pigs had three shelters – one made of straw, one of wood, and the third of brick with a picture of a wolf on the wall behind. This mix of actual animals and the fairy story seemed a little odd.
There was a hall devoted to prize winning crafts. Seeing the jewelery, decorated cakes, and similar was interesting. However, cabinets with jars of jam and their associated rosettes seemed rather pointless. In the “only in America” category there were the results of table setting competitions. If you thought that all there was to setting a table was placing a fork on the left, a knife on the right, and a plate in the middle; this was a revelation. The settings were intricate with cutlery, crockery, glassware, and linens all carefully chosen to match the theme. Of course, calling such an event a table setting competition is perhaps unfair, hence the official title of Tablescaping. The picture below is not from th fair, but gives an idea of the entries we saw.

I also saw an interesting service for parties on offer. There was a slot car racing track with cars more on the scale of a matchbox toy than Scalextric. The track was intricate and compact, needing just 10 x 10 ft of space, with eight lanes of cars.